Effects of pollen patties with curcumin-steviol glycoside complex on Apis mellifera
The main objective of this study was to investigate the effects of pollen patty with supplementation of different concentrations of curcumin-steviol glycoside complex (CSG) in Apis mellifera (A.mellifera).Twelve colonies of A.mellifera were conducted from July 10th to August 21st for 42 days.A.mellifera were assigned to four dietary treatments with